Job Title: Cook
Company: MidHudson Regional Hospital
City/State: Poughkeepsie, NY
Department: Food Services
Position: Part Time
Req #: 26348
Posted Date: Nov 18, 2021
Works in area of hot production. Responsible for preparation of hot food produced for the patients, cafeteria, Sisters, and special events. Maintains a clean and sanitary work station.
Two years cooking experience preferred in an institutional food service setting.
High School Diploma or GED.
Serve Safe preferred
If applicable, the individual performing this job may reasonably anticipate coming into contact with human blood and other potentially infectious materials. Individuals in this position are required to exercise universal precautions, use personal protective equipment and devices, and learn the policies concerning infection control. Ability to communicate clearly verbally and in writing. Has the ability to lead others through daily work activities.
MidHudson Regional Hospital
MidHudson Regional Hospital in Poughkeepsie, NY, is home to the mid-Hudson Valley’s most advanced healthcare services. This 243-bed facility cares for more than 10,000 inpatients annually while performing an additional 325,000 outpatient procedures each year. MidHudson Regional Hospital operates the area’s only Level II trauma center, is home to the Redl Center for Cancer Care and Center for Robotic Surgery, and is a destination hospital for patients with serious illnesses and injuries.